Please Click the Register button below to fulfill the Registration form.
RegistrationIf you have any problem filling the form, please contact us via
E-mail: ICEO@sjtu.edu.cn,
Tel: +86-21-52302510
Participants who register for the Conference are invited to join – free of charge – the optional EFMD Session on Market Trends, Quality & Accreditations, from the afternoon of 23rd until the morning of 24th October, 2018, after the Conference. More detailed information about EFMD session is available here. Please indicate on the IBSSC registration form if you plan to attend the EFMD session.
Received By 2018/07/31: 6300 RMB/8000 HKD
Received After 2018/07/31: 7500 RMB/9500 HKD
Fees cover attendance at the meeting, documentation, meals and refreshments, but do NOT include hotel accommodation. Hotel fees are to be paid directly to the hotels upon departure (please refer to Accommodation for more details).
Cancellation Policy
Cancellations must be confirmed in writing. If we receive notice of your withdrawal before September 30th 2018, a cancellation administrative fee of 1000RMB (1200 HKD) will be charged. Thereafter, we regret that we are unable to refund any fees.
Stands No. 1 and 2 are in the corridor, close to the elevators and stairs, and coffee breaks will be served in this open area as well.
· 5m X 2m
· 2 tables and 3 chairs
· Wi-fi
· Electricity supply
· You can bring two pop-up banners,each no bigger than 2m X 1.2m
Stands No. 3-8 are surround to the coffee break area.
· 2.5m X 1.5m
· 1 table and 2 chairs
· Wi-fi
· Electricity supply
· You can bring a pop-up banner no bigger than 1.8m X 0.8m
Fee: 50,000 RMB for each of Stand No. 1 and 2;
20,000 RMB for each of Stand No.3-8
Antai College of Economics and Management, Shanghai Jiao Tong University No. 1954 Huashan Rd, Pao Zhao-Long Library.
Tel: +86-21-5230 2510 +86-21-5230-1027 Fax: +86-21-52302511 Emai: ICEO@sjtu.edu.cn
Mr. Phil Wang haihuiwang@sjtu.edu.cn Ms. Cindy Wang xinruwang@sjtu.edu.cn
The 7th International Business School Shanghai Conference·2018 Shanghai ICP by 20180027